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Board of Directors

The Board of Directors is the governing body of the GHRA.  Serving on the GHRA Board of Directors is a great way to get more involved with the local Association.

The 2018 - 2019 Board Members:

President: 
Greg den Herder, 
Amber Green Corporation

Vice President:
Al Flores,
Gringo’s Mexican Kitchen and Jimmy Changas

Treasurer:
Adam Miller,
Aegis Insurance & Financial Services

Executive Committee:
Emily Durham,
Waterman Steele Real Estate Advisors
Felicia Krumbeck, Ace Mart Restaurant Supply
Cameron James
,
LaTrelle's Management Corporation
Trent Patterson, Dish Society
Paul Miller,
Gr8 Plate Hospitality (Union Kitchen/Jax Grill)

Immediate Past President: 
Jonathan HorowitzLegacy Restaurant Group

Restaurant Board Member
Ben Berg, 
B & B Butchers / Carmelo's
Joe Brassard
, Hubbell and Hudson Mgmt. LLC (Black Walnut Café and Hubbell and Hudson Bistro and Kitchen)
Chris Bupp, Levy Restaurants
Todd Coutee, Luby's / Fuddruckers
Will Davis, Liberty Kitchen
Masroor Fatany, The Halal Guys
Gary Foster, Little Woodrow's
Randy Haizlip, Benihana
Alfonso Hernandez, James Coney Island
Kia McQueen, GG's Café
John Moore, Palazzos
Thomas Nguyen, Peli Peli
Jennifer Osowski, Whataburger Restaurants
Melissa Radovich, Landry's, Inc.
Arnaldo Richards, Pico's Restaurant
Monica Richards, Pico's Restaurant
Denise Taylor, Bonfire Wings
Michelle Tulsian, Outback Steakhouse
Taj Walker, H-Town Restaurant Group

Allied Board Members
Ojan Bagher, Sysco of Houston
Jeff Barley, LMS Associates, Inc.
Natalie Carter, Jake's Finer Food
Kevin Fite, Ben E Keith
Brier Hanson, Ecolab
Ivory Harrison, Coca-cola
Mark Kholshmidt, ISI Commercial Refrigeration
Tom Montague, Silver Eagle Distributors 
Troy Small, Gordon Food Service
Lori Zimmerhanzel, AutoChlor Services, LLC

Past Presidents / Life-Time Board Members
John Moore, Palazzo's
Reggie Martin
,
Lemond Catering
Walter Cervin
, Grub Burger Bar
Chris O’Donnell, Craft Grill
Mike Shine, Frank’s American Revival
Carl Walker, Brennan’s of Houston
Ricardo Molina, Molina's Mexican Restaurant
Larry Forehand, MRI Corporation
Russell Ybarra, Gringo’s Mexican Kitchen and Jimmy Changas

Ex-Officio Board Members
Leslie Bartosh, Alvin Community College
Marc Decatur, TABC
Nancy Graces, Conrad N. Hilton College at UH
Stephanie Haynes, Hotel & Lodging Association of Greater Houston
Patrick Key, Houston Department of Health and Human Services
Dennis Reynolds, Dean, Conrad N. Hilton College at UH
Michael R Schaffer, Harris County Public Health